Triglycerides

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Triglycerides

Triglycerides are esters of the trihydric alcohol glycerol with 3 long‑chain fatty acids. They are partly synthesized in the liver and partly ingested in food.
Test Status: UKAS accredited
Samples required: 1
Blood Sample
Results in: 4 hours

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Description

The determination of triglycerides is utilised in the diagnosis and treatment of patients having diabetes mellitus, nephrosis, liver obstruction, lipid metabolism disorders and numerous other endocrine diseases.

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